PROCUT EASY – A NEW AND SIMPLE COOKING VISION

ProCut Easy is the new industrial vacuum cooker for sauces, pestos and jams.

It has been designed to obtain a high-quality finished product starting directly from the raw material.

It is complete with all the characteristics related to industrial production starting from accessories, general ergonomics and the level of automation.

With ProCut Easy you can:

•cut

•mix

•cook up to 120°C

•homogenize

•concentrate

•cook in vacuum

•cool the product

In this way the product is ready for the filling phase without further steps.

One of the many advantages is a structure and an instrumentation designed for industrial use, which guarantees reliability and long life.

The user is granted the advantage of creating exclusive recipes, thanks to the infinite customization possibilities with the Inox-Fer proprietary software and the technology used.

In the ProCut Easy the motor is positioned next to the product processing vessel, avoiding contact with any leaks and extending the life of the motor itself.

To speed up the concentration phase in ProCut EASY a cold-water condenser has been installed which, with a larger exchange surface, reduces preparation times.

The four blades inside the vessel allow for a more accurate and homogeneous cut.

The ProCut EASY vacuum cooker requires minimal maintenance, synonymous with greater reliability.

Simplicity, long life and reliability describe this machine.