Mozza-Burrata 2T

Mozzamatic®, Prima s.r.l.’s brand, presents Mozza-Burrata 2T, new machinery for automatic burrata production, without need for external inputs.

It is composed by an integrated moulder, which receives the product directly from a continuous stretcher, and from a hopper for stracciatella accumulation, which will be injected directly inside the mozzarella balls thanks to the dosing heads.

This machinery can produce 6 burrata per cycle, with a rate of 2.100 items/hour thanks to the double dosing station. The whole process takes place in an environment where the finished product is fully isolated from any kind of contamination.

The complete automation significantly rises the safety and hygienic standards, because every external contact is annulled. Moreover, the machinery is ready for C.I.P. cleaning, ensuring a perfect sanitization of the entire system.

Mozza-Burrata 2T, through additional accessories, can produce different formats (50 gr, 125 gr, 200 gr, 250 gr) and, if matched with our water stretcher Mozza-Stretcher, the integrated moulder is fed automatically and with a regular cadence, in order to avoid blockages.

Learn more scanning the QR code or on our website www.mozzamatic.it